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Herb Seeds
Herb Seeds
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Rs.900.00Rs.600.00 -
Rs.600.00Rs.450.00 -
Herb Grower’s Pack
Rated 0 out of 5(0)Rs.600.00Rs.365.00Grow your own aromatic herbs with Springfield’s Herb Grower’s Pack.
Rs.600.00Rs.365.00 -
Rs.350.00Rs.250.00 -
Rs.150.00
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Rs.180.00Rs.150.00 -
Rs.180.00Rs.150.00 -
Rs.180.00Rs.150.00 -
Rs.180.00Rs.150.00 -
Rs.200.00Rs.150.00 -
Rs.200.00Rs.150.00 -
Rs.200.00Rs.150.00 -
Thyme seeds
Rated 0 out of 5(0)Rs.200.00Rs.150.00English Thyme is a must-have in the kitchen herb garden and in patio containers. Essential for seasoning a huge range of dishes, these small gray-green leaves are packed with flavor and easy to harvest by letting the stems dry (after cutting from the plant) for a few days, then simply stripping the leaves.
Rs.200.00Rs.150.00 -
Oregano seeds
Rated 0 out of 5(0)Rs.180.00Rs.150.00oregano is the true “wild oregano” found originally in Greece. With a stronger, more aromatic flavor and scent than regular oregano, it is one of the most important herbs of Italian, Greek and Mexican cooking. The flavor stands up to bold flavors like tomatoes, onion, garlic
Rs.180.00Rs.150.00 -
Dill seeds
Rated 0 out of 5(0)Rs.180.00Rs.150.00Dill is an annual with feathery blue-green leaves and tiny yellow blooms that produce masses of small brown seeds in fall. Both leaves and seeds are used in cooking, lending their flavors to everything from pickles to potatoes, eggs to fish.
Rs.180.00Rs.150.00 -
Basil Green seeds
Rated 0 out of 5(0)Rs.180.00Rs.150.00Loaded with volatile oils, basil is responsible for the heady aroma and strong flavors essential to so many recipes. With a wide range of flavors and colors, basil is used in everything from making Italian pesto to flavoring vegetables and fish. Basil plants, particularly the purple-leaved varieties, are also attractive in the flower garden,
Rs.180.00Rs.150.00
